Traditional Maharashtrian flavours since 1999
where quality, passion, and authenticity come together.
Traditional Maharashtrian flavours since 1999
where quality, passion, and authenticity come together.
Authentic food, made with care
Our mission is to make authentic Maharashtrian food accessible to more families through dependable quality, honest ingredients and thoughtful packaging. We prepare every product with care while preserving the familiar flavours our customers know and love.
Our Vision
Building a trusted food brand.
Our vision is to build a trusted Indian food brand that preserves traditional flavours while meeting the needs of today’s customers.
Our journey began in 1999, when we received an opportunity to supply our garlic chutney to Hotel Sahara Star in Mumbai. Encouraged by the response, we formally established Vaidehi Products in 2001 with one clear promise: never compromise on quality.
What started with one chutney has grown into a range of traditional ladoos, chiwda, chutneys and snacks. Through every stage of our journey, we have remained committed to trusted recipes, carefully selected ingredients and familiar flavours.